Dressing:
- 6 oz plain Greek yogurt
- 2 spoonfuls green chiles
- 1 tsp ground cumin
- 1 tsp chili powder
- 2 tbsp lime juice
- salt
Salad:
- 3 handfuls precooked chicken strips
- 3 handfuls chopped romaine lettuce
- 1 handful cherry tomatoes, chopped in half
- 2 handfuls onion, chopped
- 1 cup frozen corn, thawed
Combine all the ingredients in the dressing and set aside.
Combine all the ingredients for the salad. Add the dressing to the salad and toss to combine evenly.
Adapted from http://nutmegnotebook.com.
